Adam Kreisel's consulting skills were instrumental in continuing the future growth and success of Stoneground restaurant. Adam's love, passion and understanding of food came through in the fine-tuning of our recipes. He helped organize the staff, revamp our kitchen, improve food costs, and efficiently utilize our product lineup.

We had Adam and his group provide dinner for a family wedding. It was a buffet dinner with an Italian flavor—not your typical dishes, but more elegant and fabulous. Everyone raved about the food which included vegetarian options. The dessert was to die for. We would recommend Adam for any and every occasion.

We want to send you another "Thank You" for such a fabulous dinner event. We had the best time and our guests are still talking about it... and Adam. The appetizers and dinner courses were unbelievable; the wine was perfect and never-ending. It was truly an evening to remember.

Adam is truly a gifted chef and we feel extremely fortunate to have been the recipients of your talent. Our dinner exceeded expectations. The complex flavors and beautiful presentation of the food were much appreciated by all diners (even the little ones!). I would recommend Adam any time.

What a joy it was to work with Chaia Cucina in the planning for opening Grid City Beer Works. Chef Adam took the time and care to listen and truly understand the vision for our brewpub, and effectively translated it to reality through menu development, space planning, and equipment selection. Two years past opening, we continue to benefit daily from the profound insight and friendship that developed through collaboration.

Our 50th anniversary dinner celebration was amazing and perfect thanks to Adam and his assistant Mary. Their knowledge of food and wine is remarkable, and Adam is a true culinary artist who satisfies the tastes of three-year-olds and foodies alike. We highly recommend Chaia Cucina to anyone who is interested in a delightful food experience.

Adam has a gift! He created a stunning autumn meal that was perfect for our 10-person birthday celebration. All enjoyed the food from the picky 7-year-old to the world traveled foodies. Look no further — Adam is the chef you are looking for!

Adam’s cuisine knowledge and unique presentation applications are both pragmatic and edgy, testing the palate boundaries of local cultural nuances. Whether it be menu building, CoGS procurement, optimizing back-of-house production or front-of-house operations, Adam has the ability to create operational synergy while optimizing economics. He has a unique gift of creating an end-to-end repeatable workflow which is the foundation of any restaurant's success.

Adam prepared a 4-course meal paired with wines for 12 guests at my home. He was extremely professional, prompt in all of my inquiries, accommodating to all of my requests, and just a good guy to work with. My only regret is that I didn't take any pictures! Everything was so well presented and his work in the kitchen was meticulous.

We had a last minute very elegant and unique dinner that came about that we needed a caterer for. Adam from Chaia Cucina was the first to respond. His passion for food is evident in the way he talks about it and presents it. Everything was delicious and amazing! We will absolutely use Chaia Cucina again.

I hired Chaia Cucina to provide a sushi making lesson for a corporate team building event. Adam was fantastic! He had everything necessary for our sushi class and was able to accommodate our team's allergy issues and food preferences. I've already recommended him to another team — I highly recommend!

We hired Adam to provide a combination cooking class and plated dinner. He was passionate and informative during the instructive portion of the evening and respectful and efficient while we enjoyed the food. I would highly recommend Adam, and look forward to having him back!

Adam did a great job creating a festive Christmas Eve/Hanukkah dinner for our family in Deer Valley. He is personable and easy to work with. His staff is kind and efficient. It was a great experience.

Adam is an outstanding chef! He prepared a fantastic four course meal for 20 people. He spent time sharing with us his choice of ingredients to create amazing flavors and textures. I would highly recommend him to create a lovely and delicious meal that you will enjoy!