Macki Singer Family Hannukah Dinner and Triple Birthday Celebration
Tuesday, December 24, 2019
Dinner for 24 people
Charcuterie Board to Share
- Cheese: Smoked Gouda, Manchego, Belton Farms Port Cheddar
- Meats: Soppresata, Prosciutto San Danielle, Calabrese
- Salty: Cornichons, Nocellara Olives
- Sweet: Grapes, Pear
- Artisan Bread and Crispy Things
Buffet Dinner
- Slow-Cooked Wagyu Beef Brisket w/ Prunes, Sweet Onion, Rich Braising Reduction
- Baked Chicken Wings w/ Tamarind BBQ Sauce, Scallion Threads
- Grandma Sari’s Potato Latkes w/ Homemade Applesauce, Sour Cream
- Aunt Hermina’s Noodle Kugel - Egg Noodles, Cottage Cheese
- Roasted Cauliflower w/ Garam Masala, Green Onion, Good Olive Oil
- Carrot Tzimmis w/ Apricots, Golden Raisins, Yams, Lemon Juice
- Classic-ish Wedge Salad: Iceberg Lettuce, Real Blue Cheese Dressing, Fire-Roasted Tomatoes, Cherry-Smoked Bacon
Birthday Dessert!
- Yellow and Chocolate Cupcakes with Buttercream Frosting
- Selection of Hannukah Cookies and Fresh Fruit
- Mastro’s Warm Butter Cake with Strawberry Sauce and Vanilla Ice Cream