Channukah Bonanza

Brownstein’s Channukah Bonanza
December 21, 2006
Deercrest Home of Neill and Linda Brownstein

  • Potato Latkes with Chive Sour Cream, Fresh Fuji Applesauce
  • 14-Hour Cherry-Smoked Brisket with Apricots and Sweet Onions
  • Romaine and Endive Salad with Poached Garlic Vinaigrette
  • Great Aunt Hermina’s Noodle Kugel
  • Fresh Breads and Homemade Hummus
  • Oven-Roasted Kosher Turkey with Root Vegetables and Port-Infused Gravy
  • Bluelake Beans with Brown Butter and Slivered Almonds
  • Blackberry Clafoutis with Rum & Brown Sugar Sauce and Fresh Rosemary Whipped Cream

Let’s Make Something Delicious

Chaia Cucina’s catering and consulting services allow you to make the most of the power of food to connect, celebrate, nourish, and make joy.

Serving Salt Lake City
and Surrounding Areas

Adam Kreisel, Chef Consultant
(801) 598-3986